Yes you read correctly, Water. Water is the most common liquid on Earth plus the most abundant. In chemical terms, we'll say water is made up of 2 molecules of Hydrogen and 1 molecule of Oxygen. But, in a layman's word, I would say water is what makes up life. For most of my early … Continue reading A GLASS OF WATER
RIP to Davis Cripe, a 16 year old that died an hour after consuming 3 different caffeinated drinks at once....
Wonder how some Nigerians carry news ehn...once we hear a gist or news, we just start broadcasting it without doing our own research....we don't even care to know if its false, true or overexaggerated.....can you imagine what a friend said concerning the coke and Vitamin C saga....I quote "Coca cola company produce poisonous drinks just … Continue reading Why you should not take a combination of vitamin C and PET drinks: The fact.
I love taking chocolates not because its sweet, but because of the pleasure I derive from it....especially the way my heart melts when it dissolves on my tongue.....God that feeling is bae, but then the rise in dollar has separated us (sad). In my quest of finding myself a new love, I came across this two … Continue reading What you stand to gain by eating banana with groundnut.
There’s been this battle in my house for a while now. It’s on my intake of Maggi. Mum says it will damage my health, dad says it will change my body chemistry, I say it is harmless if consumed wisely. So I did a little research after getting tired of the argument (cos I lose … Continue reading Knowing your Food Ingredients
Being a food addict means being dependent on the good feelings gotten from consuming certain foods (usually common with high palatable foods such as sugar, fat, and salt) which often results in a continuous need to eat, even when not hungry. Main causes of food addiction biological; - hormonal imbalances, - abnormalities in various brain … Continue reading Understanding Food Addiction
Breadfruit commonly known as Ji enu and Ukwa by the Igbos, is a member of the Moraceae family. It is a tropical tree commonly grown in Africa, South and Southeast Asia, South Pacific, the Caribbean and Central America, that produces a large, round starchy fruit. This fruit can be used as a vegetable and sometimes … Continue reading BREADFRUIT